Buffalo Chicken Mini Muffins

thanks  Happier Than A Pig In Mud !!!

Don't know if you heard, but the Super Bowl is coming up... That's like the biggest snacking day of the year not sure  what all I'm making but this is one and  poppers and wings.

Buffalo Chicken or Pork Mini Muffins
3/4 C A/P flour
3/4 tsp baking powder
pinch of salt
1/4 C + 1/8 C milk
1/4 C + 1/8 C hot sauce-your favorite, I like Crystals
1 egg, lightly beaten
1 C shredded cheddar
1 C chicken or pork, cooked and finely shredded
Bleu cheese dressing for dipping

1. Grease a 24 cup mini-muffin pan-I used Baker's Joy.
2. Mix first 3 ingredients in large bowl.
3. Add milk, hot sauce and egg to dry ingredients, mix.
4. Stir in the cheese and meat.
5. Let sit for 5 minutes.
6. Fill muffin cups with approx 1 Tblsp batter.
7. Bake at 375 degrees until puffed and golden, 20-25 minutes.
8. Serve with sauce for dipping.
9. Makes approx 24.